General Information
Welcome fair exhibitors! We hope you will find this page informative as you make plans to attend the Heimerl Annual Pig Sale. This page will be the most up to date source for all information regarding this years sale.
Reservations for this Pig Sale are Currently: CLOSED
Reservations for this Pig Sale are Currently: CLOSED
Sale Details
When: Sunday, April 29th, 2018 at 2:00 PM sharp! - Doors will open promptly at 2:00 PM for selection. All animals being purchased for Non 4-H attendees will be sold after all 4-H sales have concluded.
What: 4-H Pigs will be available to purchase after submitting a reservation, and supplying a $25.00 deposit for each animal being purchased. As a note, no guarantees can be made about the sex, color, or size of animal being purchased on sale date. All animals will average 60-80 lbs., will more than likely be white although some may have slight color characteristics, and although we try to have mixed sexes, some years may yield more or all of one sex.
Location: To Be Determined. The location will most definitely be in the Johnstown area, however may not be at the main farm as in the past. Please be sure to check your email you supplied at your registration, and/or this page 1 week prior to the sale for the specific location to be announced.
Cost: $85.00 each 4-H Pig(s), $90.00 each Non 4-H Pig(s) (minus the required deposit once received.) Cash or Credit Cards are accepted on sale day, sorry no personal checks are accepted.
What: 4-H Pigs will be available to purchase after submitting a reservation, and supplying a $25.00 deposit for each animal being purchased. As a note, no guarantees can be made about the sex, color, or size of animal being purchased on sale date. All animals will average 60-80 lbs., will more than likely be white although some may have slight color characteristics, and although we try to have mixed sexes, some years may yield more or all of one sex.
Location: To Be Determined. The location will most definitely be in the Johnstown area, however may not be at the main farm as in the past. Please be sure to check your email you supplied at your registration, and/or this page 1 week prior to the sale for the specific location to be announced.
Cost: $85.00 each 4-H Pig(s), $90.00 each Non 4-H Pig(s) (minus the required deposit once received.) Cash or Credit Cards are accepted on sale day, sorry no personal checks are accepted.
Reservation RequiredAll attendees (4-H and Non 4-H) to this sale are required to register in advance by filling out the form below. You will be contacted within 24 hours to confirm your reservation once received. If you are coming as a group from a 4-H club, you must register individually as group registrations are not permitted.
*By making a reservation, you agree to the following: that you will be coming to the sale, and you plan to purchase the quantity specified at the time of your reservation. If you need to change or cancel your reservation, kindly CALL us 72 hours in advance. |
Deposit Required All animals being sold on sale day will require you to submit a $25.00 deposit for each animal. All reservations submitted without a deposit within 5 days prior to sale will be deleted. If you are mailing your deposit, please address your envelope to:
2018 Annual Pig Sale 11184 Miller Rd. Johnstown, Ohio 43031 Checks are to be made out to: Jim Heimerl Please also be sure to specify within the mailing the same name you registered so payment is applied correctly. You can also submit a deposit via credit card by clicking here. A 4% ($1) transaction fee applies to all credit card payments. *All deposits are non-refundable if cancellation is not received 72 hours prior to sale date. The 4% transaction fee is not refunded as part of the refund process. |
Special ConsiderationsIn an effort to provide the best health practices for our animals, and to protect your investment, please do not wear shoes/boots and or attire that have been in contact with animals of any kind to our facility. Also note, that all livestock hauling vehicles need to be cleaned and sanitized prior to bringing them to the sale. No livestock trailers will be permitted to arrive that have not been cleaned on the inside. You WILL NOT be permitted to enter facilities with boots, attire, or trailers/cages that are not clean, sanitary, and free of fecal contamination. We continually strive to be a disease free environment and have STRICT BIO-SECURITY guidelines to follow. Thank you in advance for your cooperation.
For additional information, and/or questions regarding this sale, please submit a "Feedback" form, or call: 614-374-8574. |